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DATCP Board
Board of Directors The Governor appoints citizens who serve on the DATCP board for
six years. The Wisconsin Legislature confirms the Governor's appointments.
The board members elect a chairman who conducts the monthly meetings.
The board is a policy-making body. ATCP Board Overview - 4 page PDF
Current board members are Mike Dummer; Brian
D. Rude; Cynthia Brown; Richard
Cates, Ph.D.; Andy Diercks; Enrique
Figueroa, Ph.D.; John Koepke; Mike Krutza; Margaret
Krome; Shelly Mayer.
Chairman Mike Dummer
(Term May 1, 2003 – May 1, 2009)
Mr.
Dummer along with his wife Kathy, daughters, Amy, Beth and Tracy, his
parents and brothers, manage a farming operation that includes livestock,
cash grain, grain elevator and custom combining and commercial composting
business in Holmen. Mr. Dummer served as president of the Wisconsin National
Farmers Organization for seven years and was Southwest District NFO president
in 1997. Dummer is currently the Director of Marketing and Service for
the Equity Livestock Credit Corporation. Mr. Dummer has served on several
local and state committees including the DNR Animal Waste Advisory Committee;
Agriculture, Technology and Family Farm Institute Advisory Committee;
DATCP Grain Council and Marketing Division Advisory Committee; and the
Consortium for Animal Agriculture Resource Development.
Brian D. Rude (Term May 1, 2005 – May 1, 2011) top
Brian Rude has been with Dairyland Power Cooperative since May of 2000 and is
currently Director of External Relations. Brian served as a Wisconsin State
Senator for 16 years and as a Wisconsin State Representative for just over a
year. From 1989 to 2000, Brian was a member of legislative leadership, including
serving as Wisconsin Senate President from 1993 to 1996 and again in 1998.
From 1981 to 1985, Brian worked in the Corporate Communications section
of the Trane Company of La Crosse. He was a research analyst in the Wisconsin
State Senate from 1978 to 1981, and a research analyst in the Iowa State
Senate from 1976 to 1978.
Brian received a BA degree in history and political science from Luther
College in Decorah, Iowa in 1977. In 1994, he earned a Master's degree
in Public Administration and Public Policy from the University of Wisconsin-Madison.
Cynthia
Brown (Term January 16, 2003 – May 1, 2013) top
Cynthia
Brown has a long and diverse background in agriculture. Being the seventh
generation of the Doane family involved in farming, she helped the family
operation evolve into an agribusiness (Doane, Ltd. and Chippewa Valley
Bean) that grows, processes and markets kidney beans throughout the world.
Her experience outside of agriculture came from working for Menard, Inc.
as an administrative assistant and property manger as well as teaching
at Chippewa Valley Technical College. Cindy graduated from UW-Eau Claire
with a degree in Business Administration and a minor in Economics. She
is chair of the Food Aid Committee for the National Dry Bean Council,
a board member of the American Dry Bean Board and is on the Foundation
Board for the Chippewa Valley Technical College. She lives in Dunn County
with her husband, Bob. Their son, Charles, is a student at UW-Stout and
works at Chippewa Valley Bean.
Richard
Cates, Jr. (Term May 1, 2003 – May 1, 2009) top
Richard (Dick) L. Cates, Jr., Ph.D., and his wife, Kim, co-own and operate the Cates Family Farm near Spring Green, Wisconsin, a managed grazing farm that has been in the family since 1967. The Cates family raises grass-fed beef and sells directly to restaurants, stores and households.
Dick holds a faculty position in the Department of Soil Science at the University of Wisconsin-Madison. He is director of the Wisconsin School for Beginning Dairy and Livestock Farmers, a program for training and mentoring start-up farmers which he helped create in 1995. He also co-teaches courses in grassland- and agro- ecology.
Dick serves an appointment by US Secretary of Agriculture Mike Johanns to the USDA Advisory Council for Beginning Farmers and Ranchers. He also serves as a member of the River Valley School Board and the Spring Green Lions Club. In addition, Dick works internationally as a volunteer consultant with farmer-to-farmer assistance projects, most recently in Azerbaijan, China, Honduras and Moldova.
His first book, “Voices from the Heart of the Land: rural stories that inspire community” (2007; The Guest Cottage Books), is conversations with elder rural citizens that communicate the value set of our forebears around land, community, and character in America.
Dick counts his good fortune in the abundance of the farm, the love of his family and friends, and in the opportunity to determine one’s own destiny in a free and democratic country.
Andy
Diercks (Term January 16, 2003 – May 1, 2011) top
Mr.
Diercks, along with his father, owns and operates 2800-acre potato and
vegetable farm in Coloma, Wisconsin. Mr. Diercks has been farming since
1993 and received his bachelor of Science degree from the University of
Wisconsin-Madison in Agriculture Engineering. Mr. Diercks was elected
President of the Wisconsin Agricultural Stewardship Initiative in July
2001 and was elected President of the Wisconsin Potato and Vegetable Growers
Association in February 2002.
Enrique
E. Figueroa, Ph.D. (Term January 16, 2003 – May 1, 2013) top
As
Director of the Roberto Hernandez Center (RHC), Dr. Figueroa is the chief
executive and administrative officer of the Center. Responsibilities include
overall management and planning, including personnel, budget administration,
and program development and implementation. In addition, Dr. Figueroa
is expected to promote campus affirmative action and equal opportunity
goals and to make progress toward achieving the goals and actions of the
UW system 2008 Plan, the Milwaukee Commitment, the OFCCP conciliation
agreement, and provide support in areas of engagement with the community
and implementation of commitments made by Chancellor and Vice Chancellor.
As Assistant to the Provost for Latino Affairs, Dr. Figueroa assists the
Provost in efforts to promote the hiring of Latino faculty and staff as
well as represent UWM before the greater Milwaukee Latino community. Dr.
Figueroa works extensively with the Latino community of Greater Milwaukee
in areas of program development, research, outreach, and community empowerment
through education. He serves on the Board of Directors of Milwaukee’s
oldest community based organization serving the Latino community and has
developed a communications protocol with the region’s Latino leadership.
Dr. Figueroa was born in Uvalde, TX and lived there until the age of
twelve, when his family moved to Modesto, CA. His formal schooling includes
an A.S degree in Animal Science from Modesto Junior College, a B.S. in
Agricultural Education from Fresno State University, an M.S. in Horticulture
from U.C.-Davis, and an M.S. and Ph.D. in Agricultural Economics from
U.C.-Davis. After his first Masters, Dr. Figueroa was an Instructor of
Ornamental Horticulture at Modesto Junior College and then worked for
the California Conservation Corps for the State of California. While in
graduate school, Dr. Figueroa was selected as a Congressional Hispanic
Caucus Fellow and worked for the House Committee on Agriculture in the
U.S. Congress. Upon completing his doctorate, Dr. Figueroa was appointed
Assistant Professor of Agricultural Economics at Cornell University and
was subsequently promoted to Associate Professor. Dr. Figueroa was appointed
as Administrator of Agricultural Marketing Service by the Clinton Administration
and subsequently was promoted to Deputy Under Secretary for Marketing
and Regulatory Programs, both at the United States Department of Agriculture
(USDA). In both capacities, Dr. Figueroa played a key role in national
policy affecting the marketing of agricultural products. He was responsible
for a 2 billion dollar budget and a workforce of nearly 15,000. Dr. Figueroa
serves on the Boards of national philanthropic organizations and on local
community based organization Boards. He is a recognized national scholar,
administrator, and Latino community leader.
John Koepke (Term August 10, 2009 - May 1, 2015) top
John, who has a degree from Cornell University, operates Koepke Farms Inc., Oconomowoc, in partnership with his dad Jim and uncles Alan and David. Koepke Farms milks 330 Holstein cows, raises replacement heifers and has 970 acres dedicated to corn, soybeans and hay. John and his wife, Kim have three sons and are active members of the Professional Dairy Producers of Wisconsin. In 2003, John was named Watertown Area Outstanding Young Farmer and also received a citation from the Wisconsin Assembly for dedication to excellence in dairy management and a commendation from the Office of the Governor for distinguished dairy management. In 2009, the Dairy Farmers of America selected Koepke Farms as an American Dairy of Distinction, one of seven farms nationwide chosen to receive the honor. Since 2004, Koepke Farms continues as an active participant in the Discovery Farms program. John also serves as a town board supervisor for the Town of Oconomowoc. He is also a Waukesha County Farm Bureau board member and past president of the Waukesha County Milk Producers Cooperative.
Mike
Krutza (Term January 16, 2003 – May 1, 2011) top
Mike’s
career has spanned nearly 30 years in various positions within the Farm
Credit System. His FCS system responsibilities ranged from a loan officer
in Fond du Lac, Supervision at the District Bank, Chief Credit Officer
Northwest FCS and CEO and FCS Financial Services, aka Farm Credit Services
of North Central Wisconsin since 1988. He has served as a director of
the Wisconsin Agribusiness Council and currently a director for the Wisconsin
Federation of Cooperative and the Rural Economic Development Board in
the Department of Commerce. He also received AgriMarketer of the Year
award in 1996 from NAMA. Most recently FCS Financial merged with Minnesota
Valley FCS to create United FCS, the first parent holding company of its
kind in the Farm Credit System. He currently serves as Management Chair
of United FCS.
Mike holds a B.S. of Education and M.S. in Economics from UW Platteville.
Mike and his wife Laurie reside in Wausau and have 3 daughters attending
UW Madison, Marquette University and University of Georgia.
Margaret
Krome (Term January 16, 2003 – May 1, 2013) top
Margaret
Krome graduated from the University of Virginia in 1979 with a B.A. in
English Literature. After working as an advocate for poverty legal aid
in Washington, D.C. and as a community agroforester in Cameroon, in 1986
she moved to Wisconsin, where she has been an advocate for environmentally
sound, profitable, and socially responsible agricultural policies. She
received a masters degree from the UW-Madison's Land Resources Program
in 1989.
Since 1994, she has been the Agricultural Policy Coordinator for the
Michael Fields Agricultural Institute in East Troy, Wisconsin. In this
capacity she coordinates the annual national grassroots campaign to fund
federal programs supported by the National Campaign for Sustainable Agriculture;
conducts workshops nationwide on grant writing and using federal programs
to support sustainable agriculture; and works with agricultural and other
colleagues to foster innovative state programs to support marketing, pesticide
management and other needs.
She has worked with others in the Madison, Wisconsin area to foster close
marketing relationships between consumers and locally environmentally
sound farmers. She writes a bi-weekly editorial column for the evening
paper in Madison, where she lives with her husband and two children. She
and her family own 140 acres in Grant County, where they camp, garden,
hunt, and are building a cabin.
Shelly
Mayer (Term May 1, 2003 – May 1, 2009) top
Shelly
grew up on a dairy farm near Muscoda (southwestern WI) and has been involved
in dairy from a very young age, 4-H, FFA, dairy judging, showing and also
the WI Junior Holstein Association. She graduated from UW-Madison, earning
a bachelor's of science degree.
She is an active partner with husband, Dwight, in their dairy business
near Slinger, WI. They have three children. Devin is 13, Cassandra is
11, and their little brother Dylan is now 6.
Shelly enjoys working with cattle, coaching dairy bowl and dairy judging
teams (4-H youth leader) and is an avid gardener.
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